CLASSIC ORGANIC SOBRAVEGANA
3,90 €
110g
Pâté of granulated texture, dense, deep red in color and with some small recognizable fragments of sunflower seeds.
Availability: In stock
Description
Pâté of granulated texture, dense, deep red in color and with some small recognizable fragments of sunflower seeds. Its flavor is clearly reminiscent of the sobrasadas from the region of La Marina or the Balearic Islands. Its aroma is clearly recognizable and the flavor includes fermented nuances coming from the Japanese miso, without having an excessive presence of salty flavor.
Suggestions for use
Ready to consume or use as an ingredient.
- Spreadable product
- Accompaniment of all kinds of food.
- Preparation of sauces.
| Weight | 0,240 kg |
|---|---|
| Dimensions | 67 × 67 × 61 cm |
Ingredients
Ingredients: Sunflower seeds*, barley miso* (whole soybeans , barley , water, sea salt, Aspergillus oryzae (Koji) ), sunflower oil*, extra virgin olive oil*, balsamic vinegar* (wine vinegar and must grape concentrate), paprika, lemon juice*, spices*, and sea salt
*From organic farming.
Allergens
Sterilized vegetable preserve. Preferential consumption of 18 months. Once opened, keep refrigerated for no more than 7 days. Store between 0ºC and 25ºC, avoiding excess moisture.
Preserve of 110g of effective content (℮). Lid with safety button and free of bisphenol A.
| Measured values | Per 100g |
| kJ | 1641 kJ |
| kcal | 396 kcal |
| Fats | 32,4g |
| Saturated fatty acids | 3,8g |
| Carbohydrates | 15,5g |
| of which sugars | 2,9g |
| Crude protein | 10,5g |
| Salt | 2,24g |
Reviews
There are no reviews yet.